Restaurant

Explore the AREA Like a Local

A Taste of Timeless Tradition

Coming in Summer 2026, the new restaurant at The Hotel Lenhart will honor a legacy of warm hospitality while introducing a fresh, sophisticated culinary vision. Guests will indulge in a thoughtfully crafted menu of American classics, reimagined with locally-sourced ingredients and served in a beautifully restored dining room. From a handcrafted cocktail on the veranda to a celebratory dinner overlooking the legendary Bemus Bay sunset, we are creating a destination where every meal becomes a cherished memory.

Desserts

Best in The Hotel Lenhart

Menu

Nutty Carrot Cake

Sweet carrots, toasted walnuts, juicy raisins and dates, topped with cream cheese icing

$12
Raspberry Mousse

Fresh raspberries, sweet parfait and light chocolate mousse, served with fresh cream

$14
Key Lime Pie

Tangy and sweet, this southern pie is served with homemade ice cream and whipped cream

$14
Pecan Pie

Crunchy pecans perfectly coated in sweet syrup, baked in a lightly salted butter crust

$15